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Description:
ZERO CARB PROTEIN: The most consistent and effective way to lose weight and unwanted bodyfat is by consuming a high protein/low carbohydrate diet (with moderate dietary fat intake). This is primarily due to the fact that protein has a spectacular three-phase assault on bodyfat: 1) protein causes the body to release a hormone that frees up stored body fat to be used as energy called glucagon, 2) protein builds muscle tissue and fat is burned inside of the muscle cell; consequently, more muscle equals greater fat burning capacity, and 3) to digest protein, the body has to expend a great deal of heat; this process is called the "thermic effect" of protein and results in the body burning additional calories even at rest. The Inside Scoop:
Zero CarbohydratesNutrition Facts:
Serving Size (scoop) 1
Servings Per 80
Sodium (mg) 20
Potassium (mg) 80
Proteins (g) 20
Ingredient Details:
Cold-filtered CROSS-FLOW QUADRAFILTRATION Whey Protein Isolate proprietary microfraction profile comprised of complete spectrum molecular weights for sustained protein absorption and increased nitrogen retention. Cinnamon, Natural and Artificial Flavors, Pyridoxine HCL, Sucralose, Thiamine, Riboflavin and CyanocobalaminSuggested Use:
For a great tasting, delicious shake combine two scoops of Zero Carb Protein with 8-10 ounces of cold water (depending on personal preference for desired thickness). For added body blend two or three ice cubes with Zero Carb Protein. Use 2-3 servings daily. Always drink 12 to 16 ounces of additional water for each protein shake consumed.
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